This is a family favorite from my husband's family.  He used to request this cake every year.
Easy Chocolate Cake
 1 1/2 c. flour
 1 c. sugar
 3 tbsp. cocoa
 1/2 tsp. salt
 1 tsp. baking soda
 1 c. cold water
 1/2 c. liquid shortening (vegetable oil)
 1 tsp. vanilla
 1 tbsp. vinegar
  Mix all ingredients.  Pour into small ungreased cake pan (double for 9 x  13 pan).  (I think if I use an 11 x 7 pan it fits, but the frosting  runs over.)  Bake @ 325 for 25-30 minutes
 Frosting
 1 tsp. vanilla
 2 tbsp. butter
 1 c. sugar
 1/4 c. milk
 2 tbsp. cocoa
  Stir together.  Bring to rolling boil.  Cook 2 min.  Remove from heat.   Beat until spreadable.  (I think doing this now I would add the vanilla  after removing from heat.  I seem to remember beating it with a wooden  spoon and then pouring over the cake while it is still hot.  A fair  amount of frosting soaks into the cake.)
Sunday, November 13, 2011
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